I searched and searched at Blog Carnival but did not find a carnival specifically geared toward Home Preserving Methods (canning, freezing, dehydrating, root cellaring).

Home Canning and a few of the others are becoming a dying lot of skills. Canning used to be a standard thing to do come harvest time with gardeners. Now the families are smaller for many people and thus their gardens have shrunk and home preserving skills is going by the wayside. It doesn't have to be that way.

So I decided to create my own carnival and invite others to join in.  I'll host the first one and will ask for volunteers to host future ones.

So pass the word around to your bloggy friends (feel free to link to this post) and let's get these old time skills revived!!

Carnival Info:  This is going to be A Carnival to Share Recipes and How-To's for Canning, Freezing, Dehydrating (drying), and Root Cellaring of  Fruits, Vegetables, and Herbs. 

Submission guidelines:  Your post should be about one of the four methods of preserving food at home.  You can share a tip, a recipe, or whatever you like that involves Canning, Freezing, Dehydrating (drying), or Root Cellaring of  Fruits, Vegetables, and Herbs. 

Deadline to Submit: every Sunday at 2pm EST 

Carnival is to be posted by that Monday on the respective Host's blog.   First one to be held at:  Laura Williams' Musings

Link To Submit Your Post:  Blog Carnival Submission For Carnival of Home Preserving