I got this recipe from the cookbook,

Blue Willow Chicken Casserole:

1 cup sour cream

1 can of condensed cream of chicken soup

1 can of condensed cream of mushroom soup

1 cup chicken broth

8 chicken breasts, cooked and boned

2 sleeves Ritz crackers,  crumbled

1 1/2 sticks of butter

Preheat the oven to 350.  Blend the sour cream, chicken soup, mushroom soup, and chcken broth.

Place the chicken breasts in a 9X13 baking dish (For our family, I cut the chicken into smaller pieces (like chicken nuggets).  Pour the soup mixture over the chicken.  Top with the Ritz cracker crumbs and drizzle the butter over the crumbs. Bake for 35 to 40 minutes until the crackers are browned.

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Last Sunday, our home church met here at the lake. I dethawed hamburger meat for burgers on the grill for our lunch, but I wasn't sure if I had enough to satisfy everyone's hunger.  So I made this Chicken Casserole recipe just in case.

Result:  This recipe is a sure-hit.   Dr. Bob Williams seemed to like it the most and gave a lot of raves, compliments, and second helpings. 

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Because we had hamburgers, too, there was some of this casserole left.  After lunch, while cleaning up, I took the pyrex dish thatI had baked it in, and placed it straight into the freezer.,  Now, on Saturday, I had a side dish already prepared, only needing dethawing and warming up.

This chicken casserole was as much a hit the second time - left overs warmed up, as it was the first time,  

With this Saturday Left Over meal at the lake, I also served: 

I microwaved 8 potatoes for 20 minutes, cut them in quarters and salt and peppered them when they were done.

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Flank steak - I browned it in the morning, then threw it into the crockpot. I added sliced green peppers, and onion with it.  I poured over the steak about 1 cup of a Merlot Wine Sauce, and 1 half cup of water.  I put it on high and walked away until about 3:30 p.m. when we had our lunch.  Rachel who usually despises steak, loved it. There was hardly a scrap of meat left when our family was done eating.

As another side dish, I made Archer Farms (Target) Spicy SouthWestern Tamale Pie (beans and corn bread).  This is a family favorite (everyone but dad).