
Now, this is the most important piece of paper for the entire week of camp (or to me, at least.) I love this chart. Jodi formatted this with Rachel's imput, and I am totally impressed. Every night, I would look at this chart and see what I would have to prepare for the morning. After breakfast, I'd look at it again, and see what would have to be done for lunch time. And then I'd do the same thing after lunch for dinner. It was "my brain" for the week.
This made the week so easy regarding the food, that I've decided that this coming fall I'm going to implement this chart for our family on a week to week basis. I'm looking forward to this!
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This is a pass-through to the kitchen. It worked out wonderful when it was meal time.

I don't know what I would have done without Margie. She helped with grocery shopping the week before; organized the kitchen; helped get the tables ready for every meal; made sure the coolers were full with lemonade, water, and tea. Margie was indespensible!

Although this camp may seem that it sprung out of no-where, it has actually been a vision of our church for over a decade. The kitchen was nothing but a shell of a room six months prior to this, but the pass-through opening has always been there since the building was designed. It was Robert Frye that put together the door on the pass-through that allows us to open and close it when the kitchen is closed. At course, this door was nothing compared to the entire kitchen that Robert finished out! Dry-wall, electrical, plumbing, everything. It turned out beautiful. (I hope to post more pictures of the kitchen so check back.)

The girls all surrounded me one morning and thanked me for cooking. It's nice to be appreciated! 


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Aug. 7, 2009 - Untitled Comment
My gals learned about the Roma peoples at missions camp this year. There are many in the US.