December 31, 2008 - The Luxurious Pleasures of a Muffin
For Christmas breakfast, we had some very special foods – bacon and blueberry muffins. More than likely, that doesn’t sound very fancy to you. You may even think that it’s a pretty pitiful breakfast to be blogging about, especially for Christmas Day. But it was perfect.
Bacon, because it’s a Western food, is often only sold in bulk at hotel or restaurant supply stores. On Christmas Eve, I was searching for a chafing dish to use as a fondue pot (another treat I had in store for Christmas day). After I made my purchase at the restaurant supply store (the same place where I bought my oven), I noticed a large chest freezer in front of the store. I started poking around among the chicken feet and pig intestines, hoping for some frozen treasures. I casually asked if they had bacon. “Yes, we do,” came the surprising answer. Of course, it wasn’t there in the case; the boss had to ride his motorcycle down to the warehouse to retrieve it. When they go to that kind of trouble I generally feel obliged to buy what they bring back. Fortunately, it was 2 kilograms (about 5 lbs) of good quality bacon and at a price that was just a tad more than the pork I buy at the grocery store. I know, bacon is not even considered a meat on the food pyramid. It’s a fat. I guess I should compare the cost to a bottle of oil. But you have to admit that, health considerations aside, bacon is a wonderful treat for someone who hasn’t eaten it in over six months.
I thought the bacon would be perfect with the blueberry muffins. I’d already planned them way in advance. I had bought a tiny bag of dried berries at a special imports store when we traveled to another larger city to spend Thanksgiving with American friends. They cost more than I’d like to admit. But again, I was preparing for a special treat – Christmas Day breakfast. I soaked them in boiling water to plump them up again. I didn’t even have a full cup that the recipe called for and I was sorry that I hadn’t indulged in a second bag. I topped them off with some dried cranberries (also bought at that import store).
The muffins were perfect. The bacon was crisp. I even warmed the plates before we ate. As if bacon weren’t decadent enough, I put butter on the table. This was Christmas Day Breakfast. It was going to be special.
Sprite and my husband raved. They said over and over how good the muffins were, “Better than Starbucks, Mom!” (Poor child, that’s her only experience of blueberry muffins – Starbucks coffee shops in Asia.) We all savored the bacon. “This is a perfect Christmas breakfast, honey!” my husband praised me. And it was. After we ate, we opened our presents and enjoyed the holiday together.
What’s my point here? It’s not really about muffins.
Living abroad has taught me that simple pleasures like a blueberry muffin or a slice of bacon can really be huge treats when they are rare. And when that simple pleasure is truly savored as we did with our Christmas breakfast, it brings the heart so much pure joy. You realize as you’re experiencing it that it’s actually a very trivial thing – a muffin. But at the same time it feels so luxurious. You truly relish the moment as a gift and as a blessing. And I’ve come to love those moments. That ability to give yourself over to an extreme sense of pleasure in an innocent and insignificant thing is a blessing in itself. Living in China has taught me this joy. My husband knows it, and my daughter does too. We don’t feel that we’re missing out by being “deprived” of bacon and blueberries. Actually, we know that we are better off by being deprived because we can find great pleasure in them when we do have them.
I’m not going to make parallels to Americans’ current financial problems. You can make those connections better than I (especially if you live there). But don’t be afraid of being deprived; it can actually make life much sweeter.
Remember when I told you that one blog goal for 2009 is to write more? On Christmas Day my camera broke. Great timing. So I have no pictures of our great breakfast or great day. But I'm writing. So it's all good.
Comments
December 31, 2008 - Sounds yummy Jimmie!!
Posted by Anonymous
I really enjoyed this post. Sounds like you had a wonderful Christmas and I wish all of you a safe and wonderful New Year!! I also enjoyed your recap of the past year and I'm looking forward to keeping up with your blog as you begin to write even more. I do hope that you will change your template again soon because I still cannot read your posts in their entirety, which is such a bummer b/c I love your blog. Right now the sidebar on the right cuts off the last few words of every line :-( Anyway, I can usually get the gist of what you're writing about, but it sure would be nice to be able to read everything. 'Nuff said! God bless you and yours.
Warmly, Stacy :-)
http://paintingbridges.wordpress.com
December 31, 2008 - Great post!
Posted by probablytracy
Though I have to admit, I was looking for the pictures! hee hee!
December 31, 2008 - I know exactly what you mean
Posted by short
It is a great lesson in gratitude and appreciation for sure! We get our fill of treats when we leave the country. Before they wouldn't have been treats :-)
Blessings for the New Year!
December 31, 2008 - Untitled Comment
Posted by Anonymous
Sounds like a great Christmas breakfast. Sorry to hear about the camera.
See you soon.!!
Beth
December 31, 2008 - Untitled Comment
Posted by Anonymous
Well, you have so much you can share! We look forward to it with or without pictures, though I can't imagine them disappearing for long! LOL
Melissa
http://livinglifebetweenthetrees.blogspot.com
December 31, 2008 - Untitled Comment
Posted by Melanie @ NotebookLearning
Oddly enough, I'm eating a blueberry muffin while reading this! (Not homemade, though.) :-)
December 31, 2008 - Untitled Comment
Posted by Anonymous
Great post and good food for thought (no pun intended! LOL). Thanks for sharing this. I agree, that it is the simple things in life that make it satisfying and joyful.
Happy New Year!
DebD
December 31, 2008 - Bacon...A Reason to be Thankful
Posted by Della
I love to read your blog cause it's no neat to see the differences in standard cuisine from country to country. I couldn't imagine a country where you couldn't go down to the store and buy some bacon to throw in your pinto beans! Not sure I could handle it. I went to Montana one time and they didn't know what sweet tea was...I had to explain it cause they don't serve it up there. Then, when I was in Seatlle several years back, I was shocked that they didn't have a Cracker Barrel ( I just assumed everyone in the US had a Cracker Barrel...what an eye opener) Must be a Southern "thang" ! Grits were sold in the 'special" foods section. Yikes! When I got back to Tennessee, I vowed never to travel west of the Mississippi again! Glad your Christmas was so special! Happy New Year!
December 31, 2008 - Thank you
Posted by ClagettsFLStyle
What a great post! This is a wonderful reminder of how HE will use what's going on here in the states to bring us back to times of being every so grateful for the small things.
January 1, 2009 - Untitled Comment
Posted by lisaquing
I think that having everything available to us in the US makes "special" things not very special anymore. An orange on Christmas used to be a treasure a hundred years ago. Thanks for pointing out how to appreciate the small things, Jimmie!
http://cornerstonehomelearning.blogspot.com/
January 1, 2009 - Untitled Comment
Posted by Anonymous
Happy New Year!!
Love your blog.
J
January 1, 2009 - Untitled Comment
Posted by Prncsstefy
Your camera broke...gasp...for me that is akin to losing one of my children. LOL
It sounds like a wonderful breakfast.
January 1, 2009 - Untitled Comment
Posted by Fiffi
Jimmie...... yes we can find pleasure in the smallest of things. I would have been very happy to sit at your breakfast table!
Happy New year to you, hubby and Sprite!
January 3, 2009 - Untitled Comment
Posted by SeekingJESUSnTeachingKIDS
You made some really great points. I am glad you had a nice breakfast and Christmas :) I am sure going to miss the pictures. I hope your camera is fixed soon:)
:>Michelle
January 15, 2009 - Untitled Comment
Posted by drewsfamilytx
Wonderful post, Jimmie!
Being deprived of something really does make you appreciate it that much more. I felt like that regarding bread when we spent a week in Korea. And I also feel that now when I think of all the kisses and hugs and messes from Christian. It does make me appreciate Austin and Noah even more than I did before (which was a lot!).
January 20, 2009 - Untitled Comment
Posted by Mommy Reg
I loved this. Not only the luxury in bacon (a luxury at my house too) and blueberry muffins. But your resourcefulness and determination to make something simple, special. It sounds like a wonderful breakfast.
February 11, 2009 - A Gem
Posted by Anonymous
In reading through the 35 posts that I hadn't read, I am so thankful to have found this gem. I'm glad you have a new camera now, but I'm also glad that you didn't have it this day! Your words are so timely and so true! So many of us have been so spoiled for so long. We don't even know what deprivation is, even though we think we do! Thank you for writing! :)
You're a gem!
Grace and Peace,
Angel/EEEEMommy
http://thesakeofthecall.blogspot.com








