I have always loved S'mores so when I saw this recipe for
S'more Brownies in Paula Deen's Christmas Issue, I knew I had to make
them for my family. They tell me they are delicious.
Preheat oven to 350. Line a 13x9 inch baking pan with heavy-duty foil.
Spray foil with nonstick cooking spray.
Place 10 whole graham crackers evenly over bottom of prepared pan;
breaking crackers apart as necessary to cover bottom of pan.
Crush remaining 5 graham crackers; set aside.
In a medium bowl, prepare brownie mix
according to package directions. Pour over
graham crackers. Bake for 20 minutes.
Remove from oven; sprinkle evenly with
marshmallows and crushed graham crackers.
Return to oven and bake for 10 minutes.
Cool completely and cut into squares.
Enjoy!
I tried to make these and the brownie was gooey even after adding 10 minutes to bake time. They were impossible to cut as they didn't keep shape. What did I do wrong?
• Dec. 11, 2008 - smores brownies