6 cups diced cooked chicken

4 large celery stalks, diced

2 red bell peppers, seeded and diced

1 red onion, diced

¾ cup mayo

¾ cup sour cream

8 oz. feta crumbled cheese

4 tsp. dried dill weed

salt and pepper

In a serving bowl, mix together the chicken, celery, and red onion.  In a separate bowl, stir together the mayo, sour cream, feta cheese and dill.  Pour over the chicken mixture and stir to blend.  Season with salt and pepper.  Refrigerate until served.

I’m so glad you came by today! ~ KarenW ~


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