Best Baked Beans Ever

Tonight I made the best baked beans ever.

Problem is the recipe went missing.

Oh, I'm sure it may one day be found

unless it accidently made it to the trash bin.

But as Grandma is near in tears over it,

I figure I better write down what I did.

Besides, I never follow a recipe anyway.

Take one can of pineaple chunks,

one green pepper diced in similar size pieces,

and one onion also chopped in like size pieces

grill them, turning them so they grill even.

(I just tossed them all on a cookie sheet and broiled them)

Mix one 16oz can of baked beans (I used pork-n-beans)

1/3 cup of brown sugar

Some of the pineapple juice

and the just grilled ingredients

(bacon is optional, I didn't have any.)

Bake all this (according to the lost recipe)  for 30 minutes

(Once again, I didn't, I just threw it in till the rest of dinner was done.)

Or until sauce is thick.

I served this with a chicken I cooked in my rotisserie oven

and a cold pasta salad made with broccoli, cherry tomatos and

twisted noodles, with a spiced mayo dressing.

I made a pineapple upside down cake,

with a can of crushed pineapple mixed into the cake mix

for dessert.

Yummy.