I am blessed to have omnivores for children. For the most part, they are just as happy eating chicken and beef as rice and beans. I am also blessed to have a husband that enjoys cooking sometimes. Here's a picture of him making some delicious fish and chips. We got the recipe from our very favorite TV chef AltonBrown, but we changed it a bit. I didn't want to go out and buy beer. We retained his superior technique and dinner turned out wonderful!
A few days ago, while cleaning up after the children went to bed for the night, I came across this:
It's a radish, eaten just like an apple would have been. Silly children!
Today I have had no energy...my father-in-law was here and accidentally set off the house alarm by going outside at 4:30 AM. What was he thinking?? I am not a morning person, and nothing I did helped my lack of drive. We did get school done, but it was a struggle for me today.
Meals were simple and easy today:
Eggs with bread toasted with and spread with peanut butter, and homemade granola cereal for breakfast. (granola eaters did not eat eggs and toast, I just allowed them to choose).
Sardines with saltine crackers for lunch.
Parmesan Noodles for dinner.
Green smoothie for snack.
Carbs, carbs, carbs. Alas, they did no good. We'll try again tomorrow. Luckily, we look at our nutrition over an entire week, not daily.
sardines... blech.. that just does not sound yummy to me at all.... So how was baking? I am sorry you had to get up early. I hope tomorrow goes better for you.
I'm the blessed wife of My Honey of 14 years, and Momma to eight wonderful Lambies aged 13 and under. We live in Central CA, and use Ambleside Online for our curriculum. I'd love to meet you , so browse a while and feel free to leave a comment!
• Sep. 23, 2008 - eeewwww!!