I double this recipe; the below is for two people:
1 1/2 cups cubed raw potatoes
1 1/2 cups cubed bologna (1/2 lb.)
2 tbsp. minced green pepper
1 can cream of celery soup
cheddar cheese slices (also works with American)
Heat oven to 350 degrees. Mix all ingredients except cheese in a 1 1/2 qt. baking dish. Bake covered 1 hr. 15 min. Remove cover; top with cheese. Broil until bubbly and browned.
These are my husband's favorite leftovers to take to work for lunch. His co-workers love to make fun of this one!
THANK YOU SO MUCH! My son is 36 years old and I made this for him til he turned around 15. He has been asking me to give the recipe to my beautiful daughter-in-law and I could not remember what went in it. I stumbled upon this site and was so blessed to find your recipe. You have made my son's family and this Mimi very happy.
My faith teaches me that the calling of Christian homemaker, wife, or mother is just as holy as one to "full-time ministry."
I am a mom of six children ages eight and under (plus baby number seven on the way) seeking and sharing helpful tidbits learned during this season of life. May we glorify and enjoy Him each day!
:o),
Moms4Psalms
Sunday, May 25, 2008 - Full O Baloney recipe