Networking Every Woman

Nov. 14, 2006
Our Love for Collards Continues!

My dear friends, Mary Cheatham and Paul Elliot, found their miracle in Collards!

 

Thank you all for helping The Collard Patch reach Amazon's Best Sellers List November 2nd!  (With one of  my receipes for cornbread!)

 

For your enthusiastic participation, I wanted reward you with a free audio download file with Mary and Paul -"LIVE"-for some delicious listening!

 

This is an excerpt of a "Celebration Letter" I got from Paul Elliot, co-author of 

The Collard Patch

 
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Dear Friends,
 
                   THINK CHRISTMAS PRESENTS!
 
Yes!  We rang the Amazon.com Cookbook Best Seller Bell on 11-2-06 with The Collard Patch!
 
          THANKS TO EACH OF YOU!
 
And we are celebrating for two reasons...
 
First, our new Cookbook Best Seller status!
 
Second, because of our PBS interview with internationally renowned Chef John Folse of south Louisiana, an authority on Cajun and Creole cuisine.  We were featured on his nationally syndicated PBS show, "Stirrin' It Up" Saturday morning, November 4th.  It was great.  Chef John's series is "Fall Vegetables."  Of course, collard greens fit beautifully!  We had a delightful time with Chef John and his culinary accomplice, Chef Louis Jesowshek!  Download that audio file, now, for some delicious listening
 
 
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          To celebrate and also that Chef John Folse's listeners can get a copy of The Collard Patch, the best-selling story cookbook AND the addional business-building bonuses worth over $3000, their offer is now good through Thursday, November, 30, 2006!
 
I encourage you to simply look to your left and click on under Links:
FOR COLLARD LOVERS, and go from there.
 
Bon Appetite!

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