HERE IS  A RECIPE MY KIDS LOVE AND I CAN'T LIE WE ALL LOVE IT WHEN THIGHS GET ROUGH!!

INGREDIENTS:

1 BOX OF SPAGUETTI NODLES

1/2 CAN OF SPAM ( OF YOUR CHOICE) DICED

1/2 MEDIUM ONION DICED

2 CLOVES OF GARLIC DICED

8oz OF SPAGHETTI SAUCE ( YOUR CHOICE)

1oz PARMESSAN CHEESE

2 PINCHES OF BASIL

1 PINCH OF BLACK PEPPER

2 TBS OF OIL ( YOUR CHOICE)     

 1/4 CUP WATER

    IN LARGE POT BOIL YOUR WATER FOR THE SPAGHETTI NODDLES, A QUICK REMINDER, ALWAYS WAIT FOR WATER TO BE BOILING A FEW MINUTES BEFORE ADDING NODDLES AND NEVER PUT ANY OIL IN THE WATER, THEY WON'T STICK IF THE WATER IS BOILING AND YOU SPERATE THE NODDLES ONCE IB A WHILE..( THE SUAUCE WILL STICK BETTER)

     ADD SALT ( YOUR WAY) AND LET NODDLES GET COOKED " AL DENTE" ( THAT IS NOT TOO COOKED OR NOT TOO HARD) WHILE NODDLES ARE COOKING GET A LARGE SKILLET AND PUT IT ON HIGH AND PUT YOUR OIL ( ALL OVER THE BOTTOM OF SKILLET) WHEN IT IS HOT ENOUGH ( 2 0R 3 MINUTES) PUT YOUR SPAM AND LET IT FRY FOR 2 0R 3 MINUTES.

     THEN YOU WILL ADD YOUR ONION AND GARLIC LET IT COOK FOR ANOTHER MINUTE THEN ADD YOUR SAUCE, YOUR BASIL AND BLACK PEPPER, MIXED ALL TOGETHER AND THEN ADD THE 1/4 CUP WATER. LET IT SIMMER, YOUR SPAGUETTI NODDLES SHOUL BE "AL DENTE " BY NOW, DRAIN AND ADD TO YOUR SAUCE MIXTURE. MIX WELL UNTIL ALL NODDLES ARE COVER WITH SAUCE. NOW YOU WILL ADD THE PARMESSAN CHEESE AND MIX AGAIN. LET IT COOKED FOR 1 MINUTE OR SO AND IT'S READY TO SERVE. SERVE WITH GREEN SALAD OR GARLICK BREAD.

BUONNO APPETITE! ...

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