Weekly Recipe: Iced Mochas
Mmmm....I have just added this to my recipe box. I could probably have one of these every day...around 3pm in the afternoon, with my feet up and a magazine!
Iced Mochas
8-10 ice cubes, made from your favourite coffee
2 cups of chocolate milk
First you brew your coffee and make ice-cubes with it. It's probably a good idea to make your coffee stronger than you would drink it. Not only do these ice-cubes give you a fresh coffee aroma every time you open your freezer, but you can pop them out a store them in freezer bags for future use!
Iced Mochas
8-10 ice cubes, made from your favourite coffee
2 cups of chocolate milk
First you brew your coffee and make ice-cubes with it. It's probably a good idea to make your coffee stronger than you would drink it. Not only do these ice-cubes give you a fresh coffee aroma every time you open your freezer, but you can pop them out a store them in freezer bags for future use!
Then you put 8-10(depending on how strong you want the coffee flavour to be) ice coffee cubes in a blender with 2 cups of chocolate milk. Blend only until the ice-cubes are in fine chunks. I have an 'ice-crush' setting on my blender and so it only takes a few seconds.
Pour into your favourite glass, sit back and enjoy!
This makes enough for two, or if you make your coffee decaf(like I did) you can share it with your kids.
Let me know if you try this, or if you have any other variations to share!
Take time to enjoy something for yourself today!
It is Summer, after all!
