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August 5, 2009
Works For Me Wednesday: Back to School Edition
It's been some time since I've done a WFMW post. An enjoyable source for great tips, it is now hosted at the blog, "We Are That Family". Be sure to visit for more great back to school tips today!
Back to school in our home means back to sports! While homeschooling brings the need for fresh organization as we begin our studies for the year (well, official studies), sports brings the need for fresh organization in household management, child supervision, and meal planning. With 5 children participating in 2 sports with 3 different organizations, chaos could easily take over. My approach to meals, particularly, will be more designed for on the go eating so that the non-participants are not left in the lurch!
Some basic standby foods for an easy dinner are burritos and wraps. Tortillas are essential. For our troop of 8 kids, this is a palatable option. The fillings range from lunch meat and cheese slices to peanut butter to the more traditional re-fried beans. The economics of the fillings range, as well. The kids would love lunch meat every chance they get, but that's on the pricey end of the spectrum. Tuna works well for me, but many of the bunch turn up their noses. Unfortunately, they have to deal...it's deal or no meal if they decide to be that picky. A new favorite of late is corn tortillas with shredded rotisserie chicken. Very tasty!
Tostadas are a nice approach to some of these meals. My latest discovery is that I can make my own tostadas in the microwave. I do the corn tortilla on one side for a minute, flip it and put it on for another minute, then let it sit for about 30 seconds. If it isn't quite crispy, another 30 seconds, and it should be great. No oil needed! Much less expensive, also. Tostada toppings may include refried beans, lettuce, salsa, tomatoes, onion, lime juice, and a sprinkling of queso seco or parmesan cheese. Another option is a tuna-pasta salad. Or chicken and pasta for the fish haters in the house. I mix the meat, pasta, some mayo, lime juice, tomato, onion, and cilantro, sometimes a can of corn (drained)...serve on the tostada with a chile sauce on the side for those who like a little heat with their meal!
When it comes to tortilla meals, it's easy to put things together ahead of time, assembly style. However, transporting the ingredients is a great option, as well. A makeshift picnic on the sidelines is one way to pass the time through a portion of practice. With tostadas, a ziploc for the pasta salad, or tupperware type containers for other ingredients, and I'm set. Additionally, I think I'll plan for a small ice chest dedicated to carrying picnic type supplies. A little organization and some simple planning will allow for easy, portable meals that work for me! |
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Posted by Anonymous 
August 5, 2009 - Untitled Comment
Kristy