9-inch unbaked pie crust

1 onion, chopped

1 lb. ground beef

1/4 teaspoon pepper

2 tablespoons ketchup

2 tablespoons flour

2 eggs, beaten

1 cup cottage cheese

Brown onion and beef; drain.  Add pepper, ketchup, and flour. Cook and stir 3 minutes. Place mixture in pie crust. Combine eggs and cottage cheese.  Pour over meat mixture.

Bake at 350 degrees for 30-40 minutes, or until filling is set and crust is golden.  Serves 8.