Yes, I've been remiss in blogging here! If you need a reason, check this out. Maybe having multiple blogs isn't a good idea. I still haven't found a balance yet. This one is supposed to be my business blog with a personal touch.

So just to ensure my friends continue to visit this blog, I'll post what I had for breakfast this morning.

I recall reading a title of a book on blogging (which I didn't get, evidently) that went No One Wants to Know What You Had for Dinner or something like that. Actually, I'm quite interested what others have for breakfast, lunch, dinner and everything in between, especially if they include photos. I'm just interested in food, lol.

So this morning, after I made my breakfast, I thought I should take a photo shot of it.

So here it is.

What on earth is that?

It's a slice of honey wheat bread spread with miso. Then I piled it with homegrown alfalfa sprouts and tomato slices. See the greenish black stuff the open sandwich was sitting on? That's a sheet of nori or seaweed. I use that wonderful stuff to wrap everything. How else can I prevent the alfalfa sprouts from spilling all over me? On retrospect, I should have had a few slices of raw garlic. I LOVE that stuff. (I know some of you will drool over my concoction; the rest of you will wonder “Why she's eating that? Yucks!”).

So I had that and hot green tea for breakfast. I also had a tablespoon of organic peanut butter after that. Yummy. I can have this breakfast every day.

I must say that an hour before that satisfyingJapanese-flavored repast, I had a tall glass of greens. I make that for my husband before he goes to work  most mornings and I have that as well. Very rejuvenating and cleansing.

By the way, the automatic sprouter my husband got me for Christmas is one of the best investments of 2006! I get to eat healthful sprouts almost daily; and I get to give containers of sprouts away to friends and my mother-in-law too. And guess what, Berrysong WILL be selling these automatic sprouters soon! Look out for more news.

Have a wonderful day, all.