Cross Rhodes Academy

• Nov. 8, 2009 - Slow-Cooker Sausage Dressing

Slow-Cooker Sausage Dressing

1 lb. of sausage (cooked and drained)

1 Tbs. butter (or margarine)
7 C. dry bread cubes (or unseasoned croutons)
1 C. fresh chopped onion
1 C. chopped celery
3 C. chopped apple (unpeeled)
1/4 C. fresh minced parsley
1 tsp. salt
1/4 tsp. paprika
1/2 tsp. rubbed sage
1/2 tsp. dried thyme
1-1 1/2 C. turkey stock or chicken broth.

Rub walls of a slow cooker with butter. Combine remaining ingredients and pour into slow cooker. Cover and cook on High setting 1 hour; stir well; cook on LOW 2-3 hours.

Makes 8 servings

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Through our homeschooling journey I wish to encourage and share resources as well as wisdom that would be of help to the homeschooling community. By bringing our academy to the public, we hope to gather more insight and information from other homeschool families, who have already walked the path that we are now on. I welcome your ideas and suggests that will help us as we educate our son more about God and His calling on his life.