I'm In It For The Long Haul

Wednesday, July 25, 2007 - Tortillas

3 cups flour
3 teaspoons baking powder
2 1/2 teaspoons salt
1/2 or 3/4 cup shortening

Mix well. Add a little warm water, just until it holds together. Knead until elastic and soft. Form into small circles. Cook on a heated skillet.

This recipe came from my sister's mother in-law. Hers were always perfect. Mine are good enough for who I am.

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Thursday, July 26, 2007 - Untitled Comment

Posted by Anonymous

Do you think butter could be used in place of shortening?

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Eighteen years after sitting my 5 year old down for his first day of school, we're still at it. We've graduated 2 and have one ready to graduate this year. Three more are working slow and steady at learning what they need to know to be the kind of adults God wants them to be.

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