Whatever!

Menu Plan Monday 7/27 - Jul. 27, 2009

It’s Monday! So, grab those sale flyers, check the refrigerator and freezer, and open the pantry doors. It’s time to plan your menu for the week!

Don’t forget to check out other menu plans at Organizing Junkie.

Menu Plan for week of July 27, 2009

Breakfast

Choose from homemade granola, oatmeal, cold cereal (Corn Flakes or Oat Flakes), or toast and fruit.

Lunch

Hubby gets two sandwiches, a piece of fruit, pickles, and some kind of chips. The rest of us will either have leftovers from dinner the night before or a sandwich and some kind of fruit.

Sandwich-of-the-week: PB & J

Fruit-of-the-week: Apples

Snacks – Fruit, yogurt, crackers, peanut butter.

Dinner

Monday – Grilled Chicken Salad and Focaccia stuffed with Spinach, Provolone and Basil

Tuesday – Baked macaroni and cheese and herbed tomatoes

Wednesday – Sausage rolls and tossed salad

Thursday – Tater Tot Casserole

Friday – Breakfast Casserole

Saturday – Grilled Chicken, Baked Beans, Mac Salad

Sunday – Salsa Chicken and Rice Casserole

Thanks for stopping by!

Betty

Grace and peace be yours in abundance. 1Peter1:2b

• 0 Comments • Post A Comment! • Permanent Link

Menu Plan Monday 7/06 - Jul. 6, 2009

Posted in Menu Plan Monday

It’s Monday! So, grab those sale flyers, check the refrigerator and freezer, and open the pantry doors. It’s time to plan your menu for the week! Well, maybe not. My week is turning into an impromptu mini-stay-cation including a fun but somewhat busy week ahead. I foresee a lot of sandwiches and salads, coolers and picnic baskets in our immediate future.

Don’t forget to check out other (real) menu plans at Organizing Junkie.

Thank you for stopping by! Yesterday, we played at the beach. Today, we’re off to Busch Gardens. I’m not sure what tomorrow holds for us, but I do know it’ll be something fun. Hmmmm, maybe a little letterboxing.

Betty

Grace and peace be yours in abundance. 1Peter1:2b

• 0 Comments • Post A Comment! • Permanent Link

Menu Plan Monday 6/29 - Jun. 29, 2009

Posted in Menu Plan Monday

It’s Monday! So, grab those sale flyers, check the refrigerator and freezer, and open the pantry doors. It’s time to plan your menu for the week!

Summer schedule making meal times a challenge? Try cooking large batches of key ingredients and freezing them. Brown up some spicy ground beef and freeze in one pound packages to save time on casseroles and taco night. Simmer those inexpensive chicken quarters, strip the meat off the bones, and freeze in one pound packages for casseroles, soups, and enchiladas. Don’t forget to save that broth, too! If you’re not going to use the broth right away, store it in the freezer for up to a month!

Don’t forget to check out other menu plans at Organizing Junkie.

Menu Plan for week of June 29, 2009

Breakfast

Choose from homemade granola, oatmeal, cold cereal (Corn Flakes), or toast and fruit.

Lunch

Hubby gets two sandwiches, a piece of fruit, pickles, and some kind of chips. The rest of us will either have leftovers from dinner the night before or a sandwich and some kind of fruit.

Sandwich-of-the-week: Ham Sandwiches

Fruit-of-the-week: Watermelon and nectarines

Snacks – Fruit, carrot sticks, celery sticks, yogurt

Dinner

Monday – Chicken Fingers, French Fries, salad

Tuesday – Enchiladas, beans and rice, veggies (Colleen is expanding her horizons!)

Wednesday – JT Pizza

Thursday – Texas Ranger Soup

Friday – Sandwiches and Salad (We hope to spend the day at Busch Gardens, and I always pack food!)

Saturday – Spaghetti

Sunday – Grilled BBQ Chicken, herbed rice, veggies

Thanks for stopping by!