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We love shepherds pie around here. Really, who doesn't? What you've never tried it?! Well you have too! It is the ultimate comfort food, I think anyway. There are a million different recipes out there...but I will share mine with you anyway. It is pretty simple and easy. 1-1 1/2lbs grass fed ground beef. 1/2 onion (we like sweet Italian red) 2 cloves garlic salt pepper 1c frozen corn 3 large russet potatoes 1/2c butter 1/2 c. cream 1c cheese *Peel potatoes and place in a large pot of water, bring to a boil and cook till soft. (for added nutrition leave all or some of the skin on, really it mixes in and most hardly notice) *Cook hamburger, onion and garlic in a large skillet till meat is browned and onions are tender. * When potatoes have finished cooking, put into mixer bowl (or just a big bowl) add butter, cream, salt and pepper. Mix on High until light and fluffy. *Place beef in a 9x13 casserole dish, season with salt and pepper. cover with corn and then top with mashed potatoes and cheese. * Bake 350o or until cheese melts. (or wrap and freeze for later use) *This can be bumped up a notch by adding crumpled bacon or sausage to the meat, but it is very yummy as is. Enjoy. Look for more great kitchen tips here. |
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