We love chocolate chip cookies around here, but we can't make a lot at one time, or I end up being the "bad guy" every five minutes, having to tell them that they can't have cookies right now.

Our solution has been to make a (single or double) batch of dough, and then to form it into balls.  We bake 10 or so the first day and freeze the rest on a cookie sheet.  Once they're frozen, we put them in a gallon bag and take them out, however many we want to eat at a time, to bake. 

I know it's not an energy efficient way to make cookies, but we eat them in smaller quantities this way, and enjoy them more often.

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Posted by OurHomeSweetHomeschool

That's an awesome way to make cookies! Plus... when you have unexpected company you can pull some in and pop 'em in. The house will smell all yummy. :o)

Enjoy your summer and your cookies.

Blessings,
Theresa

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