This is one of my ds1's favorite meals and we generally have it once a week.  He's always gets excited when it's pizza night and dances around in conga line fashion chanting "Mama's making pizza!  Mama's making pizza!"  It's the little things like that that just make my heart overflow.

1 T. yeast

2 1/2 cups organic white whole wheat flour (or a mixture of all-purpose and whole wheat)

1 tsp. sea salt

1 tsp. Rapadura

2 T. organic extra virgin olive oil

3/4 cup warm water

Mix all together into a dough and let sit for 30 minutes.  Punch down dough and roll out on a pizza stone.  Top with organic tomato sauce, seasonings (we like genovese basil or Italian seasoning), organic mozzarella cheese and anything else you wish.  Bake at 425* for 20 to 22 minutes or until cheese is melted and slightly golden.