May. 20, 2008 - Fun, Fun, Fun!!!
Today we made Mint Candy. This is what you do.
Beat an egg white until slightly bubbly. Coat both sides of a mint leaf (be sure it's clean and organic).
Then take the mint leaf and dip it in some sugar until it's coated as much as you want it.
Put it on parchment paper. You can also use rose petals instead of mint leaves. Cover with another layer of parchment paper. Put in slightly warm oven at 225 degrees F. with the door cracked a little for 15 minutes. Turn off the oven and let cool while in the oven.
This is what they look like uncooked.
This is what they look like when they are cooked.
I definitely recommend it for little snacks!!! 
Comments
May. 20, 2008 - Untitled Comment
Posted by Mom
Yummy! These were really good! Thanks for making these for us!
May. 21, 2008 - Fun, Fun, Fun
Posted by Aunt Pam
Those candies look great. I bet they tasted yummy. You have to show your cousins how to do that!!!! Have a super day and see you soon. Tell everyone hello. You guys are having so much fun with mom and dad!!! Keep up the good work!!!
May. 21, 2008 - Candy
Posted by Aunt A
Wow! That's creative! I didn't know you can eat rose petals! Thanks for sharing such a neat idea!
Jun. 1, 2008 - yummmmmmmmm
Posted by K8lyn in the burg
that sounds and looks so yummy!
hopefully we can have a play date sometime! see ya later!
love ya,
kaitlyn
p.s. love your blog