Dangerous Wonder

Mar. 14, 2008

In the Kitchen

The other day for lunch I knew I wanted to use the leftover bacon in our fridge. BLT sandwiches always taste amazing...but our only tomatoes were baby tomatoes. So I created something that was quite delicious and almost all my kids ate it!

I first mixed up the following ingredients:
Basil, Tomato Feta Cheese
Cottage Cheese
Crumbled Bacon
Baby Tomatoes
Chopped fresh Spinach

Next I made up half a box of spiral whole wheat pasta.
When that was done, I drained it and then sprinkled some Vinegarette dressing over it to infuse extra flavor.
Finally I mixed it all together!

Now that I have made this and have tasted it...I think next time I will add more spinach...all in all it was very yummy!!! The crackers are a basil flat bread.

I love all the flavors God has provided us in this world! Yum Yum!!!

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Comments

Mar. 14, 2008 - Untitled Comment

Posted by drewsfamilytx

Mmmm... sounds delicious!!! If you didn't do spinach, diced cucumbers would also be good.

*sigh* I could never make that over here though. We NEVER have leftover bacon!

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Mar. 14, 2008 - Cucumbers

Posted by sonshine4u

MMMM...good idea!

I know leftover bacon seems almost an oxymoron, but I did cook it up that day I made my new recipe because it was the left over un-cooked bacon from our Sunday brunch with my family.

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For we have freedom in Christ to run free and to taste and see that He is good.