I love my Mamaw's recipe for banana nut bread, but I decided to make it healthier this time (more along the lines of whole foods/nourishing traditions), so I revamped her recipe into a much healthier one, and it is very delicious!  Much more so than I would have expected.

Here it is:

Healthier Banana Nut Bread

1/2 cup softened butter

1/2 tsp. salt

1/2 tsp. baking soda put in flour

1/4 tsp. baking powder

2 really ripe bananas

2 cups whole wheat flour

2/3 cup Rapadura (or Sucanat)

2 eggs

1 cup pecans

1/4 cup kefir

Cream rapadura and butter. Add well-beaten eggs. Alternate kefir and dry ingredients (sifted together). Lastly, add mashed bananas and nuts. Bake at 350 degrees for 1 hour.

Makes 1 loaf.

Yummy!

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Posted by RaisingFaith