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Feb. 11, 2008
Why do I ever cook basic American foods?
Honestly, the more I look into ethnic foods the more I wonder why I ever cook anything else? I wonder if anyone else feels this way? I love trying new foods. Our favorites are Mediterranean it would seem but often other types of food look very good to try as well. We all like Kalamata olives and fresh mozzarella with fresh veggies or hummus and pita so I guess it's no surprise. Here's our Moroccan Chicken dish that we all like: Recipe was here: www.homeschoolblogger.com/stillearning/409707/ 
Do you like Pita bread? What do you think of this blog and the recipes? She has an easy Pita Bread recipe this week. http://arabicbites.blogspot.com/
Flavorful chicken and rice? Her Saudi Kabsa also looks good if you scroll down.
Do you like to try new desserts? Like light and fluffy pancakes with a sweet filling? How about this one? arabicbites.blogspot.com/2007/06/ataif-bil-ashta.html
A really good looking Flax seed bread recipe the quality of Panera bread? I'm planning on trying this one as soon as the bread in our freezer is eaten up: www.thefreshloaf.com/recipes/flaxseedwheatbread
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Feb. 11, 2008 - Hungry
God bless,
Sarah