let's do this

12.13.2009 - Getting our tree

Getting our tree was quite the adventure this year! We went to a tree farm down the road and every tree that we found that was "the one" did not have a tag on it! Ugh! We went through the whole farm and did not find one tree! We were also freezing, it has been unusually cold up here in Washington. So we left that tree farm and headed to Costco to buy a fake tree- they were out! So we headed home with some pizza instead.

We tried again the next day - we drove up to the tree farm close to our old house and we found one! Yay!

Cutting it down

Timber!

C3 freezing!

Bringing it in the house

In the stand and waiting to be decorated

The decorating crew

The baby who stayed good the whole time!

C3 being goofy! The traditional candy cane from the tree farm.

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12.13.2009 - The two day feast!

We had a wonderful Thanksgiving. David's dad was here for a visit, it was so nice to see him again so soon after the last visit.

We had a chinese food feast with David's dad and our friends the DeB's. My good friend Leigh was also in town (sorry the reason for the visit wasn't more pleasant). We had a wonderful time together and enjoyed wonderful food!

The spread!

Appetizers- shirmp egg rolls, potstickers, and Coconut Shrimp Cakes

White rice and fried rice

Sea Scallops in Sweet Chili Sauce and Szchewan Shrimp.

Leigh and me

 

Thanksgiving day was wonderful we got together with another wonderful family (didn't get any pictures of them ). We shared the cooking so it really took the stress off the day. It was nice to come together and have some nice fellowship.

David and his dad with the naked bird!

The very hunky hubby with the very yummy bird

The girls and I made some pies and a pumpkin roll.

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Dec. 9, 2009 - A Must Read if you homeschool and love freedom


Thankful Thoughts on Freedom, England, Homeschool, and Writing by Janice Campbell.



I'm going to have to spend some time filtering back through my emails, posts, and files to find the beginnings of this conversation about this same type of thing coming to America.  With President Obama coming into office, there comes a large chance that America, too, will sign the CRC.  In the above article, you can see how signing over ones rights plays out.  I, for one, pray America NEVER gives up our Constitutional Freedoms!

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Nov. 30, 2009 - Marie-Madeline Studio Happy Scrappy Quilt Give-Away



The lovely ladies over at Marie-Madeline Studio are hosting another Happy Scrappy Quilt Give-Away! They are featuring two different GORGEOUS quilts, and the winner of the drawing gets to pick from the two below!


or


Personally, I just LOVE the first one! So, if you haven't checked out the Marie-Madeline Studio, you are missing out on a treat. Head on over there, look around, and be sure to enter the drawing on the Marie-Madeline blog! I know I will!

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Nov. 20, 2009 - Spinach Salad: A Yummy Recipe


Spinach Salad

1 pkg. spinach (10 oz)

1 (12 oz.) carton small curd cottage cheese

½ c. chopped pecans

½ c. sugar

3 T. vinegar

2 tsp. prepared horseradish

½ tsp. salt

½ tsp. dried mustard (very important, and I always use more than ½ tsp.)

 

Directions:

In a large serving bowl, layer half of the spinach, cottage cheese, and pecans. Repeat layers.

In a small bowl, combine remaining ingredients. Drizzle over salad and toss to coat. Serve immediately. Note: If you don’t plan to use this immediately, just add the dressing right before serving.

 

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Nov. 10, 2009 - Old Windows: Using the Past To Decorate the Present

Anyone who has followed me here at all (but not sure that anyone still does LOL) knows I've mentioned we live in my grandparent's remodeled 1930's farmhouse. This is the house where my daddy was raised, and where I spent MANY happy hours with my grandma. My grandpa died when I was three, but I remember him too. I grew up right next door, and I was in and out of this house all the time. My mama jokes and says that my sister and I would find out what she was cooking for supper, then ask my grandma what SHE was cooking for supper. If we didn't like the supper at our house, we just made ourselves at home out here! LOL

Anyway, I have a personal 'relationship' with my house. You can see other posts and pictures here, here, and here showing special things about it. But I love using old things to decorate, and things that have a special significance to my past and heritage are even better. So when we gutted and remodeled the house back in 1999 and had to replace all the old windows, we kept all of them out at the barn. My mama and daddy had plans for some of them too. Below are a few pics of some of the things that we've done with them.

First of all, a preacher friend of my mama and daddy's used some of the windows to build this conservatory. Now I WANT one too!



Now, here's another idea that I got from Angie over at The Happy Homebody.
After scraping off excess peeling paint, I stained one of the windows with a nice Italian sage green, backed it with burlap, and propped it over my mantel. Then I used some ribbon to coordinate with my living room colors and hung a nice 'Home Is Where Our Story Begins' sign in front. When I decorate for Christmas, I plan on changing the sign out with a wreath.


One last photo. I propped one of the old windows (peeling paint and all) up on a small entry table beside my front door. I also have plans to hang something 'Christmas-y' from it during the holidays too.


We also have some old outbuildings from when this house was constructed. One is a pump house, and I have plans to repaint it, and hang one of the windows complete with window box underneath on one side. That project is right up there with repainting the picket fence! Sigh.....

Do any of you use old windows in your decorating?

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Nov. 7, 2009 - Picture Book Pleasures: Delicious Picks for Fall


Children’s picture books are a staple in the homes of most families. They have long been the first choice for bedtime stories or just for when someone needs a cuddle on the couch. Well-loved stories have stood the test of time and bring back good memories from our childhoods, and we all need that special reminder from time to time—no matter how old we are. Moreover, we are always discovering new favorites as we share them with our children, ever adding to the cherished cache.

Picture books can also help us celebrate the changing seasons as we read beloved classics concentrating on winter, spring, summer, or, as we are enjoying now, autumn. In fact, this delightful segment of the year brings us colorful falling leaves, cooler days, cozy quilts, and comforting smells of good things baking in the oven. Autumn also means pumpkins and APPLES and the many delicious possibilities they contain. Below are a few book suggestions and several ideas for using these stories as a ‘jumping off’ point for some yummy autumn fun for everyone!

How To Make An Apple Pie and See the World by Marjorie Priceman is a wonderful story about what happens when it’s time to bake an apple pie, but the market is closed. Of course, this situation requires you to take a trip around the world to gather all the fresh ingredients, right at their sources. For example, you’ll need semolina wheat from Italy, a French chicken to lay a fresh egg, an English cow to give the richest milk, the bark of a kurundu tree from Sri Lanka that will be ground into cinnamon, seawater to evaporate for salt, and rosy apples from Vermont. No problem, right?

This delicious tale by Ms. Priceman is perfect for fall! There is a recipe for apple pie at the end of the book which would make a perfect finish! While eating a slice of your pie and a drinking a glass of milk, you might even want to explore a globe or map to locate the places mentioned in the story—a great geography lesson to go along with a delectable culinary creation!

The Apple Pie Tree by Zoe Hall is another great ‘pick’! Two young sisters follow the cycle of an apple tree and how the apples are formed—from the bud to the fruit. The story includes the role of weather and bees in the production of the fruit, as well as a little side story about the robins who build their nest in the tree. The tale concludes with the apple harvest, and of course another recipe for apple pie is included.

In addition to a pie baking activity, this book lends itself very well to the whole scientific aspect of fruit production, pollination, weather patterns, and life cycles in general. Visiting an apple orchard or U-Pick facility would make a great field trip to go along with any of these books.

Applesauce by Shirley Kurtz takes the ‘apple’ idea one step further. This book focuses on a family’s quest to gather enough apples to make enough applesauce to last through the winter. The pictures in the book are very helpful for understanding the process of making applesauce, and easy directions are included. Jars of homemade applesauce would make thoughtful gifts for children to give to family and friends.

Johnny Appleseed by Reeve Lindburgh would make a wonderful wrap-up after baking up so many apple goodies in the kitchen. This poem about John Chapman (Johnny Appleseed) tells the story of one man’s crusade to spread apple seeds from Massachusetts to the Midwest. Can you think up other recipes that use apples as the main ingredient? Search your cookbooks and see what yummy things you can discover. Create your own autumn recipe idea notebook.

There are also quite a few picture books about pumpkins too, and many can be used as a starting point for enjoyable kitchen activities as well. Perhaps a side trip to the pumpkin patch is in order before coming home to bake up some down home goodness. Some suggestions are:

-The Pumpkin Patch by Elizabeth King

-Seed, Sprout, Pumpkin, Pie by Jill Esbaum

-Too Many Pumpkins by Linda White

-Biscuit Visits the Pumpkin Patch by Alyssa Satin Capucilli

Need more ideas? Here’s an excellent bonus recipe for Chocolate Chip Pumpkin Bread.

Ingredients:

· 3 cups white sugar

· 1 (15 ounce) can pumpkin

· 1 cup vegetable oil

· 2/3 cup water

· 4 eggs

· 3 1/2 cups all-purpose flour

· 1 tablespoon ground cinnamon

· 1 tablespoon ground nutmeg

· 2 teaspoons baking soda

· 1 1/2 teaspoons salt

· 1 cup semisweet chocolate chips

· 1/2 cup chopped pecans

Directions:

Preheat oven to 350 degrees. Grease and flour three loaf pans. In a large bowl, combine sugar, pumpkin, oil, water, and eggs. Beat until smooth. Blend in flour, cinnamon, nutmeg, baking soda, and salt. Fold in chocolate chips and nuts. Fill pans 1/2 to 3/4 full. Bake for 1 hour, or until a knife comes out clean. Cool on wire racks before removing from pans.

So scan your library bookshelves, ‘pick’ a few great books to share, and pre-heat the oven. Don an apron, bake up some autumn goodness, and enjoy the ‘fruits’ of your labor!

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11.30.2009 - Another great giveaway!

 

 

You can have a chance at winning a beautiful quilt! Just pop over to the marie-madeline studio for your chance to win!

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10.31.2009 - A visit with Grandpa Tim

We had a surprise visit from Grandpa Tim. We were all so happy to see him. The children enjoyed having him around - we don't get to see our family enough! We hope to see you again soon!

 

Reading

With the girls

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10.29.2009 - Gracie pattern and fabric giveaway!

The ladies over at marie-madeline studio are having a giveaway, leave a comment and you could win a gracie pattern and the fabric to make the skirt!

How cute is that?!!

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