I like EASY little lunches.  I took ingredients from a Mexican Pork Chop dinner that I make and turned it into a neat little lunch. 

At 9 a.m. ish put the following in a small crock pot.  It will be ready by 11:30 or so.  Cook on high and keep an eye on it.

1 1/2 cup water

3/4 cup long grain, uncooked white rice

2 tablespoons of taco seasoning

When serving....put some Mexican cheese on it and enjoy.

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